Scrambled eggs, apple wood smoked bacon, potatoes O'Brian, assortment of sweet breads, mini muffins, danish, bagels with cream cheese, butter and jellies, individual yogurt parfaits with granola and fresh cut fruit
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
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