Lunch

Grilled sliced chicken breast, chopped tomatoes and peppers tossed in a creamy southwest alfredo sauce

Seasoned grilled chicken breast topped with grilled sweet peppers, onions, fresh tomato and pepper jack cheese

Mexican Annatto seed paste, lime, garlic, spices Grilled and sliced with peppers and onions

Chimmichurri marinaded beef Flank Steak, grilled and sliced with peppes and onions